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Russian Oscietra Royal
The Oscietra Royal originates from the esteemed Oscietra Sturgeons (also known as the Russian sturgeon or Gueldenstaedtii), thriving in the natural environments of Russia’s deep Amur rivers.
As they mature, they produce a caviar of exceptional quality.
The eggs are generally light in color with golden green hues.
Sturgeons raised in captivity, bred in the deep, natural waters of the Amur River, produce a semi-wild caviar.
These sturgeons, given plentiful space to swim freely, burn off excess fat, resulting in caviar with robust grains meticulously selected by Iranian caviar specialists, dispatched to the site specifically for their expertise.
✓ Very Exclusive Amur River wild farmed Russian Oscietra
✓ Medium Size caviar promising unparalleled experience
✓ Rich in Omega Fatty 3 Acids, Vitamin A and Vitamin D
✓ Rich in Minerals such as Selenium, Iron, Magnesium, Calcium and Phosphoros
✓ Supports hearth health, Enhances overall well-being and mood
✓Aids in recovery by regenerating hemoglobin in the blood and is recommended for post-surgery and chemotherapy patients.
✓Boosts libido and promotes sexual health by being high in protein, Pantothenic Acid and Riboflavin.
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Amur River wild farmed Russian Royal
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Medium 3-3.5mm golden green grains
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Sturgeon age between 13-18 years old
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Very rich and intense creamy buttery flavour
Experience the refined taste of our Russian Oscietra Royal Caviar, meticulously sourced from Acipenser Gueldenstaedtii sturgeons wild-farmed in the dynamic waters of the River Amur. Celebrated for its medium-sized, firm beads that deliver a crisp pop, this caviar features a sophisticated flavor profile with nutty and fruity undertones, and a luxuriously smooth, buttery finish. Each pearl exemplifies our commitment to sustainable, wild-farming practices, offering a truly authentic and environmentally conscious gourmet experience.
Advice on use
1. Classic Style: Savor the purity of Carbon Caviar in the timeless manner—delicately placed on the back of your hand, allowing the warmth of your skin to subtly enhance its intricate flavors.
2. As Hors D'Oeuvre: Serve Carbon Caviar as an elegant hors d'oeuvre, accompanied by a selection of classic garnishes such as finely chopped onions, egg whites, capers, and a light touch of crème fraîche to accentuate its luxurious texture and taste.
3. With Fine Blinis or Toast Points: Enjoy Carbon Caviar spread atop freshly made blinis or crisp toast points, a traditional pairing that lets the caviar's rich, nuanced flavors truly shine.
4. As a Topping on Sushi or Sashimi: Elevate your sushi or sashimi by topping it with a spoonful of Carbon Caviar, adding a burst of umami that complements the fresh, delicate fish.
5. Infused in Pasta Dishes: Incorporate Carbon Caviar into creamy pasta dishes just before serving; its salty brightness cuts through the richness of the sauce, creating a balanced and memorable dish.
6. With Scrambled Eggs or Omelets: Transform a simple breakfast into a lavish affair by folding Carbon Caviar into softly scrambled eggs or an omelet, providing a luxurious start to any day.
7. In Vodka or Champagne-Based Cocktails: Experiment with Carbon Caviar in your cocktail creations, particularly with vodka or champagne, where its salty profile can intriguingly counterbalance the spirits' crispness.
Ingredients
Sturgeon roe (Acipenser Gueldenstaedtii) salt
Allergens
Contains Fish roe. May contain traces of fish, shellfish.
| Nutritional value | Per 100g |
|---|---|
| Energy | 197 kcal / 825 KJ |
| Fats | 8.9g |
| - Saturated | 2.7g |
| Carbohydrates | 4.3g |
| - Of which sugars | 0.2g |
| Protein | 24.9g |
| Salt (NaCl) | 2.8g |
Most Exclusive Caviar on Earth
Each pearlescent grain of our caviar is infused with the legacy of the Caspian Sea, and each bite tells a story of careful dedication to Vintage Excellence.
Exclusivity
Discover the lush aromas and refined taste of our caviar, a true treasure from the depths of the River Amur.
Special River Wild Farming
The flavour that defines our caviar is the result of carefully managed aquaculture methods unique to Carbon Caviar.
Unique Flavour
The delicate balance of salinity and nutrients in the water, combined with the natural living environment of our Sturgeons, culminates in a very special refined Rich, Creamy and buttery flavor and texture profile that enchants the senses.
Uitstekend!
Gebaseerd op 827+ reviews
28-02-2023
Snelle verzending!
Ik had mijn pakketje vorige week besteld en ik kreeg dezelfde avond nog een mailtje dat mijn pakket al verzonden was. Erg tevreden!
Jhon K.
28-02-2023
Snelle verzending!
Ik had mijn pakketje vorige week besteld en ik kreeg dezelfde avond nog een mailtje dat mijn pakket al verzonden was. Erg tevreden!
Jhon K.
28-02-2023
Snelle verzending!
Ik had mijn pakketje vorige week besteld en ik kreeg dezelfde avond nog een mailtje dat mijn pakket al verzonden was. Erg tevreden!
Jhon K.
28-02-2023
Snelle verzending!
Ik had mijn pakketje vorige week besteld en ik kreeg dezelfde avond nog een mailtje dat mijn pakket al verzonden was. Erg tevreden!